Amount of Lutein + zeaxanthin in Peppers, hot chile, sun-dried
Vegetables and Vegetable Products
In 100 g (Grams) of Peppers, hot chile, sun-dried there is 5494 µg of Lutein + zeaxanthin. Change amount
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Lutein + zeaxanthin
Lutein + zeaxanthin is a nutrient present in many other foods. The below table lists foods high in Lutein + zeaxanthin other than Peppers, hot chile, sun-dried.
Spices, paprika
|
18944 µg
|
|
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt
|
15690 µg
|
|
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt
|
15690 µg
|
|
Sweet potato leaves, raw
|
14720 µg
|
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Dandelion greens, raw
|
13610 µg
|
|
Spices, pepper, red or cayenne
|
13157 µg
|
|
Turnip greens, raw
|
12825 µg
|
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Spinach, frozen, chopped or leaf, unprepared (Includes foods for USDA's Food Distribution Program)
|
12651 µg
|
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Cress, garden, raw
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12500 µg
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Spinach, raw
|
12198 µg
|
|
Turnip greens, frozen, cooked, boiled, drained, with salt
|
11915 µg
|
|
Turnip greens, frozen, cooked, boiled, drained, without salt
|
11915 µg
|
|
Formulated Bar, SOUTH BEACH protein bar
|
11713 µg
|
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Sweet potato leaves, cooked, steamed, with salt
|
11449 µg
|
|
Sweet potato leaves, cooked, steamed, without salt
|
11449 µg
|
|
Spinach, cooked, boiled, drained, with salt
|
11308 µg
|
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Spinach, cooked, boiled, drained, without salt
|
11308 µg
|
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Chard, swiss, cooked, boiled, drained, with salt
|
11015 µg
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Chard, swiss, cooked, boiled, drained, without salt
|
11015 µg
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Chard, swiss, raw
|
11000 µg
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Peppers, hot chile, sun-dried
Peppers, hot chile, sun-dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Peppers, hot chile, sun-dried are listed below.
Water
|
7.15 g
|
7.15%
|
Energy (calorie)
|
324 kcal
|
|
Energy (joule)
|
1356 kJ
|
|
Protein
|
10.58 g
|
10.58%
|
Total lipid (fat)
|
5.81 g
|
5.81%
|
Ash
|
6.6 g
|
6.6%
|
Carbohydrate, by difference
|
69.86 g
|
69.86%
|
Fiber, total dietary
|
28.7 g
|
28.7%
|
Sugars, total
|
41.06 g
|
41.06%
|
Calcium, Ca
|
45 mg
|
0.04%
|
Iron, Fe
|
6.04 mg
|
0.01%
|
Magnesium, Mg
|
88 mg
|
0.09%
|
Phosphorus, P
|
159 mg
|
0.16%
|
Potassium, K
|
1870 mg
|
1.87%
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Sodium, Na
|
91 mg
|
0.09%
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Zinc, Zn
|
1.02 mg
|
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Copper, Cu
|
0.228 mg
|
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Manganese, Mn
|
0.821 mg
|
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Selenium, Se
|
3.5 µg
|
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Vitamin C, total ascorbic acid
|
31.4 mg
|
0.03%
|
Nutrients in Peppers, hot chile, sun-dried